Located on the sands of Pearl Beach our iconic Central Coast restaurant combines relaxed beach house glamour with exceptional hospitality.
For ten years, Pearls has been under the ownership of head chef Scott Fox and restaurant manager Melissa Fox. During this time Pearls has provided endless memorable dining experiences with outstanding, yet approachable food, wine and service in an easy but chic beachside setting.
Open Thursday ~ Sunday for lunch and dinner.
Trading hours are extended over the Christmas & New Year period.
AUTUMN 2 COURSE LUNCH SPECIAL
Join us on Thursday or Friday for lunch and enjoy
2 courses and a glass of wine for only $45pp.